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Agriculture, Consumer, and Environmental Sciences Photograph File (Born Digital Records)

Showing 2241–2280 of 6,519 items
  • Becky Roach
    ImageRebecca R Roach, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Becky Roach
    ImageRebecca R Roach, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Becky Roach
    ImageRebecca R Roach, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beef Surimi
    Image"Graduate student of Floyd McKeith, and Peter Bechtel shows off a ""beef surimi"" (a paste made of fish or other meat) substitute."
  • Beever Lab genetic research
    ImageBrandy Marron pipettes DNA samples in Jon Beever's laboratory in preparation for a whole genome association analysis (part of a Case control study of beef cattle) to see if specific animals carry the gene for Contractural Arachnodactyly (CA).
  • Beever Lab genetic research
    ImageProfessor Jon Beever works with Brandy Marron to prepare an Applied Biosystems Step One Plus machine for fluorescent genotyping.
  • Beever Lab genetic research
    ImageBrandy Marron pipettes DNA samples in Jon Beever's laboratory in preparation for a whole genome association analysis (part of a Case control study of beef cattle) to see if specific animals carry the gene for Contractural Arachnodactyly (CA).
  • Benjamin O'Neal
    ImageBenjamin J O'Neal, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Benjamin O'Neal
    ImageBenjamin J O'Neal, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Benjamin O'Neal
    ImageBenjamin J O'Neal, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • bergschn1
    ImageAmanda Bergschneider, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • bergschn1
    ImageAmanda Bergschneider, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • bertelse.tif
    ImageCarrie Bertelsen, SAC member, studio portrait, spring 2000. Photo by David Riecks. Raw RGB.TIF is approx 3 x 4.5 at 300ppi. bertelse.tif
  • Bethany Cutts
    ImageBethany Brooke Cutts, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Bethany Cutts
    ImageBethany Brooke Cutts, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Bethany Cutts
    ImageBethany Brooke Cutts, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beth Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beth Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beth Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beth Warner
    ImageBeth Warner, Agricultural Consumer and Environmental Services Administration, ACES
  • Beth Warner
    ImageBeth Warner, Agricultural Consumer and Environmental Services Administration, ACES
  • Betsy Lancaster
    ImageElizabeth Anne Lancaster, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Betsy Lancaster
    ImageElizabeth Anne Lancaster, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Betsy Lancaster
    ImageElizabeth Anne Lancaster, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Beverly Haselhorst
    ImageBeverly Haselhorst, phaselh@comcast.net, 4-H Foundation Board member.
  • Beverly Haselhorst
    ImageBeverly Haselhorst, phaselh@comcast.net, 4-H Foundation Board member.
  • Beverly Haselhorst
    ImageBeverly Haselhorst, phaselh@comcast.net, 4-H Foundation Board member.
  • Bevier Hall
    ImageEast exterior of Bevier Hall (from the southeast).
  • Bevier kitchen classroom
    ImageNewly rennovated food labs at Bevier Hall with students using Pampered Chef equipment.
  • Bevier kitchen classroom
    ImageNewly rennovated food labs at Bevier Hall with students using Pampered Chef equipment.
  • bfinckB.TIF
    ImageBrent Finck, SAC member, spring 1999.
  • bfinck.TIF
    ImageBrent Finck, summer 1999, SAC. photo by David Riecks. 4.2 x 6 at 300ppi,
  • Bhalerao in biosafety lab.
    ImageKaustubh Bhalerao, associate professor, holding a biological sample, in a biosafety level 2 laboratory.
  • Bhalerao in biosafety lab.
    ImageKaustubh Bhalerao, associate professor, holding a biological sample, in a biosafety level 2 laboratory. Abhishek Dhoble is in the background.
  • Bhalerao in biosafety lab.
    ImageXiaowen Lin holding a biological sample, in a biosafety level 2 laboratory.
  • Bhalerao with student in biosafety lab.
    ImageKaustubh Bhalerao, associate professor, works with Abhishek Dhoble (blue shirt) on some biological samples, in a biosafety level 2 laboratory.
  • Bhalerao with student in biosafety lab.
    ImageKaustubh Bhalerao, associate professor, works with Abhishek Dhoble (blue shirt) on some biological samples, in a biosafety level 2 laboratory.
  • Bhalerao with students in biosafety lab.
    ImageKaustubh Bhalerao, associate professor, works with Abhishek Dhoble (blue shirt) and Xiaowen Lin (striped shirt) on some biological samples, in a biosafety level 2 laboratory.
  • bhcho
    ImageByung Hui Cho,
  • bhcho
    ImageByung Hui Cho,
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