University Library, University of Illinois at Urbana-Champaign

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Agriculture, Consumer, and Environmental Sciences Photograph File (Born Digital Records)

Showing 3121–3160 of 6,519 items
  • ejeffery
    ImageElizabeth Jeffery, frame 21, Food Science and Human Nutrition, FSHN, University of Illinois, ACES, 2004 College and Paul Funk award portrait. Studio. Photo by David Riecks. Original Fuji scan at 8.11 x 8.11 at 300ppi. ejefferyr.tif
  • ejeffery
    ImageElizabeth Jeffery, frame 21, Food Science and Human Nutrition, FSHN, University of Illinois, ACES, 2004 College and Paul Funk award portrait. Studio. Photo by David Riecks. Original Fuji scan at 8.11 x 8.11 at 300ppi. ejefferyr.tif
  • ejlewis5
    ImageErin J Lewis, Natural Resources and Environmental Studies, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • ejlewis5
    ImageErin J Lewis, Natural Resources and Environmental Studies, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • ejlewis5
    ImageErin J Lewis, Natural Resources and Environmental Studies, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageElissa Thomann Mitchell, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageEmilia Margeaux Poppe, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageElissa Thomann Mitchell, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageEmilia Margeaux Poppe, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageElissa Thomann Mitchell, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Mitchell
    ImageEmilia Margeaux Poppe, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Thomann Mitchell
    ImageElissa Thomann Mitchell, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elissa Thomann Mitchell
    ImageElissa Thomann Mitchell, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Driskell
    ImageElizabeth Ann Driskell
  • Elizabeth Driskell
    ImageElizabeth Ann Driskell
  • Elizabeth Driskell
    ImageElizabeth Ann Driskell
  • Elizabeth F Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth F Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth F Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Jeffery and Broccoli Research
    ImageProfessor Elizabeth Jeffery (in gray suit) talks with Post Doc Research Associate Qingyan Qiao about their research on Broccoli in the laboratory.
  • Elizabeth Jeffery and Broccoli Research
    ImageClose-up of research being conducted on broccoli in the laboratory for Dr. Elizabeth Jeffery
  • Elizabeth Jeffery and Broccoli Research
    ImageProfessor Elizabeth Jeffery (in gray suit) talks with Post Doc Research Associate Qingyan Qiao about their research on Broccoli in the laboratory.
  • Elizabeth Jeffery and Broccoli Research
    ImageProfessor Elizabeth Jeffery (in gray suit) talks with Post Doc Research Associate Qingyan Qiao about their research on Broccoli in the laboratory.
  • Elizabeth Jeffery and Broccoli Research
    ImageProfessor Elizabeth Jeffery (in gray suit) talks with Post Doc Research Associate Qingyan Qiao about their research on Broccoli in the laboratory.
  • Elizabeth Jeffery and Broccoli Research
    ImageClose-up of research being conducted on broccoli in the laboratory for Dr. Elizabeth Jeffery
  • Elizabeth Jeffery and Broccoli Research
    ImageClose-up of research being conducted on broccoli in the laboratory for Dr. Elizabeth Jeffery
  • Elizabeth Jeffery Broccoli Research
    ImageBroccoli and daikon samples setting on a lab bench (focus is on broccoli).
  • Elizabeth Jeffery Broccoli Research
    ImageEdward Dosz pipettes part of a centrifuged sample of broccoli to test for bio-actives using a gas chromatograph.
  • Elizabeth Jeffery Broccoli Research
    ImageElizabeth Jeffery (left) and Edward Dosz (right) process samples of broccoli with daikon as part of their research into bio-actives in broccoli. The myrosinase enzyme in daikon helps to keep more bio-actives (isothiocyanates) available in broccoli that is frozen and then cooked.
  • Elizabeth Jeffery Broccoli Research
    ImageElizabeth Jeffery (left) and Edward Dosz (right) process samples of broccoli with daikon as part of their research into bio-actives in broccoli. The myrosinase enzyme in daikon helps to keep more bio-actives (isothiocyanates) available in broccoli that is frozen and then cooked.
  • Elizabeth Pleck
    ImageElizabeth H Pleck, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Pleck
    ImageElizabeth H Pleck, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Pleck
    ImageElizabeth H Pleck, Human and Community Development, HCD, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Elizabeth Reutter
    ImageElizabeth F Reutter, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • elrogersr.tif
    ImageLouise Rogers,
  • elrogers-srgb.tif
    ImageLouise Rogers,
  • elrogers.tif
    ImageLouise Rogers,
  • elvidge.tif
    ImageKendal Elvidge. SAC 2002 portraits. 9x6 at 300ppi.
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