Beta

University Library, University of Illinois at Urbana-Champaign

Collection

Creator

Date

Language

Subject

Type

Showing 1–5 of 5 items
  1. Studio Food Shots
    Image

    01083ff: Studio photographs of soy food recipes containing tofu for Illinois Center for Soy Foods. Photograph by David Riecks. Chocolate Pudding (Recipe developed by Diejun Chen, food styling by Anna Barnes). Fall 2001. 7.8 x 9.8 at 500ppi. this version same size at 72ppi. Drumscan by Chris Brown. 01083ffa.tif. UIUC, ST: Illinois, TYPE: RGB, Optimized: FPO, Source: 4x5 color...
  2. Studio Food Shots
    Image

    95-105a: Recipes made with soy and soybean products. Tray of sweets (custards, rice pudding). Studio food shot. Photo for Intsoy cookbook. Photo by David Riecks. 1995? c.1995? 5 x 6.4 at 100ppi, 2216-01A.TIF. City: UIUC, ST: Illinois, TYPE: RGB, Optimized: FPO, Source: Color reversal (medium format), Scan Type: Photo-CD, In/Out: Inside, Time of Day: Studio, Format: Horizonta...
  3. Student Fine Dining
    Image | 2012

    Jeremiah Murphy pipes whipped cream from a pastry bag on to the chocolate brioche bread pudding being served at the student fine dining experience BLU Lalin: A Night of Caribbean Cuisine dinner.
  4. Student Fine Dining
    Image | 2012

    Kristina Flores enjoys her chocolate brioche bread pudding desert in the Bevier Spicebox during the student fine dining experience BLU Lalin: A Night of Caribbean Cuisine dinner.
  5. Erin's Christmas Pudding
    Image | 1887

    Supplement given away with the Weekly Freeman