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Agriculture, Consumer, and Environmental Sciences Photograph File (Born Digital Records)

Showing 4721–4760 of 6,519 items
  • mgreeneB.tif
    ImageMichael George Greene, SAC undergraduate member 1999.
  • mgreene.TIF
    ImageMichael George Greene, SAC undergraduate member 1999.
  • mharmon6
    ImageMickey (Mick) Lee Harmon, Academic Programs, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • mharmon6
    ImageMickey (Mick) Lee Harmon, Academic Programs, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • mharmon6
    ImageMickey (Mick) Lee Harmon, Academic Programs, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Hutjens
    ImageMichael F Hutjens, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Hutjens
    ImageMichael F Hutjens, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Hutjens
    ImageMichael F Hutjens, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, Nutritional Sciences, NutriSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, Nutritional Sciences, NutriSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, Nutritional Sciences, NutriSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Miller
    ImageMichael J Miller, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Plewa
    ImageMichael Jacob Plewa, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Plewa
    ImageMichael Jacob Plewa, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Plewa
    ImageMichael Jacob Plewa, Crop Sciences, CropSci, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Ward
    ImageMichael Ward, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Ward
    ImageMichael Ward, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Ward
    ImageMichael Ward, Natural Resources and Environmental Sciences, NRES, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michael Ward Birdwatcher
    ImageEnvironmental portrait of professor Mike Ward birdwatching.
  • Michael Ward Birdwatcher
    ImageEnvironmental portrait of professor Mike Ward birdwatching.
  • Michael Ward Birdwatcher
    ImageEnvironmental portrait of professor Mike Ward birdwatching.
  • Michelle Johnson
    ImageMichelle H Johnson, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michelle Johnson
    ImageMichelle H Johnson, Food Science and Human Nutrition, FSHN, College of Agricultural Consumer and Environmental Sciences, ACES
  • Michelle Wander with soil samples
    ImageAssociate Professor of Fertility and Soil Ecology, Michelle Wander, holds soil samples from the Morrow Plots. In her right hand (at left) is darker colored soil which contains more organic material -- coming from a three crop rotation (corn, oat, hay). In her left hand (at right) is lighter colored soil from the plots where continuous corn has been planted.
  • Michelle Wander with soil samples
    ImageAssociate Professor of Fertility and Soil Ecology, Michelle Wander, holds soil samples from the Morrow Plots. In her right hand (at left) is darker colored soil which contains more organic material -- coming from a three crop rotation (corn, oat, hay). In her left hand (at right) is lighter colored soil from the plots where continuous corn has been planted.
  • Michelle Wander with soil samples
    ImageAssociate Professor of Fertility and Soil Ecology, Michelle Wander, holds soil samples from the Morrow Plots. In her right hand (at left) is darker colored soil which contains more organic material -- coming from a three crop rotation (corn, oat, hay). In her left hand (at right) is lighter colored soil from the plots where continuous corn has been planted.
  • Miguel Ignacio Gomez
    ImageMiguel Ignacio Gomez, Agricultural Consumer and Environmental Services Administration, ACES
  • Miguel Ignacio Gomez
    ImageMiguel Ignacio Gomez, Agricultural Consumer and Environmental Services Administration, ACES
  • Miguel Ignacio Gomez
    ImageMiguel Ignacio Gomez, Agricultural Consumer and Environmental Services Administration, ACES
  • Mike Carter
    ImageMike Carter
  • Mike Carter
    ImageMike Carter
  • Mike Carter
    ImageMike Carter
  • Mike Ellis
    ImageMichael Ellis, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Mike Ellis
    ImageMichael Ellis, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Mike Ellis
    ImageMichael Ellis, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Mike Ellis
    ImageMichael Ellis, Animal Sciences, ANSCI, College of Agricultural Consumer and Environmental Sciences, ACES
  • Mike Ellis
    ImageProfessor Michael Ellis holds a baby pig in the farrowing house at the Swine Research Center.
  • Mike Ellis and student looking at gel.
    ImageAnimal Sciences professor Michael Ellis looks at DNA read-out on an electrophoresis gel with student Lisa Gillett. Ellis and Gillett are genotyping swine for insulin-like growth factor-I.
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